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1.

Functional Additives for Bakery Foods

Functional Additives for Bakery Foods by Stauffer, C. E. ISBN: 9780442003531 List Price: $159.00

2.

Competition and Cooperation in American Higher Education

Competition and Cooperation in American Higher Education by American Council on Educati... ISBN: 9780598156037 List Price: $64.20

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3.

Advances in Baking Technology

Advances in Baking Technology by Kamel, B. S., Stauffer, C. E. ISBN: 9781560815938 List Price: $125.00

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4.

Advances in Baking Technology

Advances in Baking Technology by B. S. KAMEL AND C. E. STAUFFER ISBN: 9780751400557 List Price: $99.00

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